Monday, September 12, 2011

Glossop (n.)

A rouge blob of food.
 Glossops, which are generally streaming hot and highly adhesive invariably fall off your spoon and on to the surface of your host's highly polished antique-rosewood dining table. If this has not, or may not have, been noticed by the company present, swanage (q.v.) may be employed.

Glossop

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